Yunnan Black Tea

Typically yunnan black teas are made from assamica or assamica hybrid.

Yunnan black tea.

Since the end of the second world war yunnan black teas have steadily increased in popularity and in the last 20 years a series of interesting hybrids. Sinensis yunnan black teas or green are made from mostly three different tea plants camellia taliensis hybrid of taliensis and sinensis and camellia sinensis var. Dianhong tea produces a brew that is brassy golden orange in colour with a sweet gentle aroma and no astringency. Typically yunnan black teas are made from camellia assamica.

Higher quality yunnan black teas brew to a brassy golden orange color and have a gentle sweet aroma and no bitterness. Black tea from yunnan is among the most robust but refined black teas produced in the whole world. And this is the first sign how special they are. Unlike most chinese green teas from camellia sinensis var.

Often referred to as the mocha of tea it is full bodied and offers a malty flavor with a delicate spiciness. It is single origin and grown organically in the higher elevations of yunnan province. Pick a currency usdcadeurgbpaudrubuahjpyhkdkrwsgdmyrczkcnyhufchfcart 0. Yunnan tea is a type of fermented tea that is produced in the yunnan province in china.

Yunnan black tea or dianhong tea is a legendary local tea grown in fengqing county 470 km from kunming of lincang city 520 km from kunming in the southwest of yunnan province. Black tea from yunnan province is generally called dianhong tea. Our yunnan black is a dian hong style black tea. Typically yunnan black teas are made from assamica or assamica hybrid.

Cheaper varieties become darker and more brownish when brewed and can taste quite bitter if prepared incorrectly. Black tea from yunnan is among the most robust but refined black teas produced in the whole world. Black tea from yunnan is among the most robust but refined black teas produced in the whole world.